Rioja Paired | Episode 2: Alta | Explore Rioja’s Wine Culture, Savor Pintxos, and Discover History

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Discover the alluring Alta region of Rioja with host Marti Buckley. Enjoy vibrant Calle Laurel pintxos paired with young, fruity reds and explore Haro’s celebrated wine bars and vineyards. Relish a gourmet experience at Michelin-starred Nublo with Rioja Reserva and barrel-fermented whites. In this episode, Marti also tastes traditional bacalao Riojana soup with tempranillo, soak in the region’s festive charm, explore the Monasteries of Suso and Yuso with José Luis Lapuente, and end with a magical sunrise wine tasting in a hot air balloon. In this episode Marti also visits Vivanco, the best wine museum in the world!

In this episode: Calle Laurel in Logroño, Bodegas Muga, Bodegas CVNE, Bodegas&Museum Vivanco, Restaurante Nublo, Restaurante Íkaro and José Luis Lapuente, Consejo Regulador DOCa Rioja Director

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Funded by the European Union

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